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B.C. Canned Salmon Pack Bulletins

The British Columbia Canned Salmon Pack weekly publication runs during the salmon canning season every summer from about late June until September.

Reports submitted by major canneries account for the number of 48 lb cases produced for each commercially caught species. The report also includes data on the origin of the salmon whether it is from domestic or imported sources.

Would you like to receive B.C. Canned Salmon Pack Bulletins directly to your mailbox? Subscribe to e-bulletin

Current Pack Bulletins
Current Pack vs 4-Year-Average Pack Chart
link to time series charts 1982-2011 Time Series Charts
Historical Bulletins and Charts
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The 2011 B.C. Canned Salmon Pack Bulletins

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E-Bulletin
Bulletin 5-Final [html] [PDF/186KB] Vol. 2 Issue 6 [PDF/ 475KB]
Bulletin 4 [html] [PDF/195KB] Vol. 2 Issue 5 [PDF/ 595KB]
Bulletin 3 [html] [PDF/194KB] Vol. 2 Issue 4 [PDF/ 596KB]
Bulletin 2 [html] [PDF/195KB] Vol. 2 Issue 3 [PDF/ 578KB]
Bulletin 1 [html] [PDF/204KB] Vol. 2 Issue 2 [PDF/ 477KB]

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Can Pack Bulletin Seafood News

Top of page.

Current Pack Chart

graphs

B.C. Current Canned Salmon Pack (PDF/101KB)

graphs Graph of imported salmon vs. domestic salmon (PDF/86 KB)

Time Series Charts 1982-2011

graphs B.C. Canned Salmon Pack by Origin (PDF/212KB)
graphs B.C. Canned Salmon Pack Share of Imported Fish (PDF/162KB)

Updated: January 25, 2012

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Historical Bulletins

canned salmon


Check out the "2010 British Columbia Seafood Industry Year in Review": your source for B.C. Seafood Statistics.

Link to 2009 Year in Review

 

 

   
"" Reporting Forms

2011 Canned Salmon Pack Report Form:

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