Tissue |
Levels of PCP in µg/g wet weight after the specified time. |
||||
1 day |
2 days |
4 days |
8 days |
16 days | |
muscle |
0.06 |
0.03 |
0.03 | ||
gill |
0.15 |
0.16 |
0.13 |
0.08 | |
liver |
4.0 |
0.7 |
4.0 |
0.6 | |
digestive tract |
2.0 |
0.3 |
0.13 | ||
combined * |
2.5 |
0.8 |
0.2 | ||
From Reference 121.
* -combined level of gills, liver and digestive tract. The fish were subjected to recovery in clean water for the specified times after the accumulation regime shown in Table 4.2.3.11.